With Stellato, you will discover that every bag contains the best of our cuisine, applied to create a rich and interesting recipe that is always wholesome and light! Each of our recipes is developed with great care to give every sandwich a unique character, maintaining a lightness that can be enjoyed at any time.
In our kitchens in Nibionno we prepare the individual luxury fillings and sauces that accompany each of our recipes: a whole team of cooks behind every mouthful! The easy-opening packet is also easy to carry, so you can eat your sandwich wherever you are, whenever you want.
Sliced fresh tomato, delicate onion, roast veal and turkey kebab and a drop of soft mayonnaise. The Stellato kebab sandwich is the ideal recipe when you want a really tasty break!
With wholegrain bread, beech-smoked ham and field mushrooms, finished off with our creamy mushroom sauce, made with sautéed Porcini.
We slice tasty wheat seitan with tomatoes and onions, and dress it with a delicate, creamy, sweet-and-sour bell pepper sauce made in our own kitchens.
The lightness of roast turkey combined with our delicate tuna sauce. A few slices of crunchy green cucumber creates a contrast that brings out the softness of the other ingredients.
Small tuna chunks with sliced black olives and a touch of gourmet mayonnaise for a time-honoured combo.
A few slices of tasty ham, a handful of tomato and our latest new entry: a delicate creamy sauce made with milk and crescenza cheese.
Salami, green olives and soft, creamy crescenza cheese sauce! The ideal sandwich for a quick lunch or a top-class snack.